13 Incredible Restaurants in Vicksburg, MS You Need to Try
Vicksburg sits on a high bluff above the Mississippi River, near where the Yazoo River meets it, and its restaurants follow the lay of the town. Downtown Washington Street holds the biggest cluster, with cafés, a brewery and a rooftop dining room within a few blocks of the floodwall murals and the Old Court House Museum. Two historic houses on Adams and First East streets serve Southern dinners, while barbecue, steak and sushi sit out along Clay Street, US-61 and Halls Ferry Road. Tamales are the signature food: Vicksburg is the southern end of the Mississippi Delta Hot Tamale Trail, and Solly’s has sold them here since 1939. Fried catfish shows up on menus from mansion dining rooms to rooftop kitchens.
This guide covers 13 places, from a round-table Southern lunch in an 1880 house and a rooftop dining room above the river to Delta hot tamales and a downtown bakery. Ratings and review counts come from each restaurant’s Google listing in October 2026.
Walnut Hills
Walnut Hills fills an 1880 house at 1214 Adams Street in Olde Town Vicksburg, with a wide porch and tall shuttered windows. It opened in 1980 as a round-table restaurant in the style of an old-time boarding house, and lunch is still served that way. Dinner is ordered à la carte from a menu that includes steaks, seafood and Southern plates.
With 4.5 stars from more than 1,400 Google reviews, Walnut Hills is known above all for its fried chicken, seasoned with cayenne. The restaurant lists Best Fried Chicken awards from Mississippi Magazine. Add the homemade biscuits and cornbread, and dab on the house hot pepper sauce, which sits on each table in a whiskey bottle. Fried or blackened catfish, shrimp and grits, and Pecan Praline Pie are the other favorites.
Dinner reservations are required, according to the restaurant’s website, so call ahead. The restaurant is closed on Tuesdays, and Sunday service ends in the early afternoon, so check hours before you go. Parking is behind the house. Cake and pie slices are large, and the bakery counter sells whole cakes and pies if you want to take dessert home.
Address: 1214 Adams St, Vicksburg, MS 39180
Website: walnuthillsms.com
Rusty’s Riverfront Grill
Rusty’s Riverfront Grill has served steaks, fresh fish and Cajun-inspired dishes at 901 Washington Street since 2001. It is two blocks from the Old Court House Museum and about a block from the floodwall murals. The dining room has warm wood, TVs and a patio, with a lively, saloon-like feel that suits families and groups. Most dishes are made in house, and specials follow the season.
Rated 4.6 stars from more than 2,200 Google reviews, it is one of the most-reviewed restaurants in town. Start with fried green tomatoes topped with crab meat and hollandaise. Then try blackened redfish with crawfish cream sauce, the Captain’s Platter of fried seafood, or the filet mignon. Reviewers also single out the seafood pasta and shrimp and grits. For dessert, order strawberry cream cheese pie, coconut cream pie or Mississippi mud cake.
Portions are generous, and many diners share. Prices are moderate. Saturday nights fill up, though reviewers say the staff handles large parties and separate checks well. Listings suggest it is closed on Sundays and Mondays and breaks between lunch and dinner on weekdays, so check hours before you go. Reservations are not mentioned online, so call ahead for a big group.
Address: 901 Washington St, Vicksburg, MS 39183
Website: rustysriverfrontgrill.com
10 South Rooftop Bar & Grill
10 South is on the roof of the First National Building at 1301 Washington Street, on the 10th floor. From the roof you can see the Mississippi River, the Yazoo canal and the Louisiana shoreline across the water. The food is Southern standards with a twist, served in a casual room that doubles as a bar, with cocktails, draft beer and wine by the glass.
Its 4.5-star rating across more than 2,200 Google reviews rests on the kitchen as much as the view. Good starters include chicken and sausage gumbo, fried green tomatoes, fried brie and fritters made from dirty rice (the Cajun rice dish cooked with chopped meat and spices). For a main course, order shrimp and grits, blackened catfish or the whiskey rib-eye, and finish with milk chocolate bread pudding.
Go near sunset for the best light over the river. Per the restaurant’s site, it serves dinner most nights, adds lunch on Saturday and is closed on Mondays, so confirm hours first. The rooftop is open air, so check the weather before you head up. Prices are moderate, with steaks at market price. Reservations are not mentioned online, so call for a group.
Address: 1301 Washington St Fl 10, Vicksburg, MS 39183
Website: 10southrooftop.com
Restaurant Anchuca
Restaurant Anchuca is the dining room of Anchuca Historic Mansion & Inn, a columned house at 1010 First East Street dating to the 1830s. Jefferson Davis’s older brother Joseph lived here after the Civil War, and Jefferson Davis spoke to townspeople from the front balcony in 1869. Dinner is an intimate, special-occasion meal, and some guests ask for a table in the library.
Rated 4.8 stars from more than 40 Google reviews, it has a small but enthusiastic following. The menu centers on Southern cooking, with shrimp and grits, filet, surf and turf, and paneed catfish (Mississippi farm-raised fillets that are breaded and pan-fried). Homemade rolls and house-made desserts round things out, and reviewers also single out the lamb chops. The wine list leans toward family-owned vineyards.
Seating is limited, so reserve by phone or through OpenTable, especially on weekends. Dinner is served Monday and Wednesday through Saturday, with a Sunday brunch, but check the schedule before you go. Plan on a special-occasion evening. Overnight guests get priority for dinner reservations, so ask about a room if you want to make an evening of it.
Address: 1010 1st E St, Vicksburg, MS 39183
Website: anchuca.com/dining
Key City Brewery & Eatery
Key City Brewery & Eatery is at 1311 Washington Street in downtown Vicksburg, and it calls itself the city’s only brewery. It opened in early 2018 as two linked businesses, the Cottonwood Public House restaurant and the Key City brewery, which merged under the Key City name in 2022. The building holds a dining room, a bar and a dog-friendly patio, and a rooftop space called The Roof opens Thursday through Saturday evenings, sometimes with live music.
With 4.4 stars from more than 900 Google reviews, it is a relaxed place to pair beer with real food. Six beers pour year-round, including Mississippi Queen blonde, Mr. Sippi pilsner and Moon Child oatmeal stout, and a flight lets you try several. On the menu, look for Toulouse sausage with grain mustard, falafel with lemon tahini, caramelized onion pizza, roast chicken, hand-cut fries and fried pickles.
The kitchen stays open later on Friday and Saturday, and on weeknights it opens at 4 p.m., so check hours before heading over. A brunch menu is also listed on its site. Vegetarian and vegan options are plentiful. You can order online, and reservations are not mentioned, so plan on walking in. Prices are moderate.
Address: 1311 Washington St, Vicksburg, MS 39180
Website: keycitybeer.com
Beechwood Restaurant & Lounge
Beechwood Restaurant & Lounge has been a Vicksburg fixture since 1956 at 4451 Clay Street, east of downtown. It is an old-fashioned steakhouse serving Southern recipes handed down in the owners’ family, with a martini menu and live entertainment in the lounge. Reviewers call it a good choice for date nights and special occasions, and a private dining room handles larger parties.
Rated 4.3 stars from more than 1,400 Google reviews, Beechwood is best known for steak, especially a filet that reviewers describe as tender and juicy. The restaurant also draws praise for large fried shrimp, fried mushrooms, creamed spinach, crab cakes and hot rolls. Bigger appetites can order the tomahawk ribeye, and bourbon pecan pie is the dessert to know.
Beechwood is a dinner place on weekdays, opening at 4 p.m. Monday through Saturday, with Sunday service starting at 11 a.m. Check hours before you go. Prices are moderate for a steakhouse, and parking is plentiful, especially behind the building. Reservations are not mentioned on the site, so call ahead for a group, and ask what is on the live entertainment calendar.
Address: 4451 Clay St, Vicksburg, MS 39183
Website: beechwoodrestaurantandlounge.com
Atami Japanese Grill
Atami Japanese Grill is a sushi and hibachi restaurant in a shopping center at 3401 Halls Ferry Road, Suite 7, on the south side of Vicksburg. The dining room is relaxed and simply furnished, and the menu covers sushi, sashimi, hibachi plates and cooked Japanese dishes. The restaurant highlights its Party Boats, large sushi platters built for sharing, and a long list of specialty rolls.
Atami has 4.5 stars from more than 300 Google reviews. Reviewers praise the fresh fish, and favorites include sashimi deluxe, tuna and yellowtail sushi, the lobster tempura roll, the Green Dragon roll and the I-20 roll. For cooked dishes, look for chicken hibachi, shrimp fried rice and chicken udon stir-fry. The tube sushi bento box is considered good value, and miso soup and seaweed salad start the meal.
Prices are moderate, and the bento box and smaller dishes are the best values. Reservations are not mentioned online, so call ahead for a group. Reviewers say the drink list is limited. Most listings show the restaurant closed on Mondays, but its own website lists Saturday as the closed day, so call before you go. Online ordering is available for takeout.
Address: 3401 Halls Ferry Rd Ste. 7, Vicksburg, MS 39180
Website: atamivicksburg.com
Tommy’s BBQ
Tommy’s BBQ sits at 1540 US-61 Business, just north of downtown. Tommy Hughes, a Vicksburg native, opened it in 2023. The casual dining room has wooden tables, TVs and a sauce bar stocked with fixings, and a gravel lot, a lit sign and a vintage pickup parked out front mark the spot. The smoker is the star, and the menu leans on brisket, pulled pork and ribs, with extras such as brisket tacos.
Rated 4.7 stars from more than 600 Google reviews, Tommy’s gets high marks for its brisket and pulled pork. Order a brisket sandwich or a rack of baby back ribs, and try the Texas Twinkies (jalapeños stuffed and wrapped in bacon). The Big Poppa loaded baked potato is a meal on its own, and sides include collard greens, baked beans and mac and cheese. Save room for banana pudding.
Daily hours run from late morning to early evening, with a later close on Friday and Saturday, but check before you go. Tommy’s does not take reservations, and popular items can sell out later in the day, so go early for the best choice. You can order online for pickup, and the staff will offer samples if you are deciding. Live music and holiday parties are held there from time to time. Prices are moderate.
Address: 1540 US-61 BUS, Vicksburg, MS 39183
Website: tommys-bbq.com
Big Bees BBQ Grill & Restaurant
Big Bees BBQ Grill & Restaurant is a family-run barbecue place at 830 West Pine Street, near the railroad tracks just south of downtown. The dining room is spacious and homey, with a Southern-living feel, and there is outdoor seating. Reviewers say the owner and his family are on hand and make guests feel welcome, which gives the place a neighborhood air.
With 4.7 stars from more than 300 Google reviews, Big Bees is known for ribs that reviewers say are tender and flavorful enough to eat without sauce, though the house sauce, with a hint of sweetness, is worth trying. Pulled pork sandwiches, the pork chop platter and chicken leg quarters are also strong. For something filling, order pulled pork nachos or a loaded baked potato, with baked beans and potato salad on the side.
Big Bees keeps daytime hours, with listings showing it open Monday through Saturday and closed Sunday, so check before you go. Reviewers say service can be slow, but they describe the food as worth the wait, so don’t come in a hurry. Prices are low for the portions. Takeout and online ordering are available.
Address: 830 W Pine St, Vicksburg, MS 39180
Solly’s Hot Tamales
Henry Solly, a Cuban native, started selling tamales from a pushcart in Vicksburg in 1939. When they caught on, he opened a storefront at 1921 Washington Street, where he made them until his death in 1992. The business passed to a family friend, May Belle Hampton, and her daughter Jewel McCain, who has run it since. The small, brick-walled shop is on the Mississippi Delta Hot Tamale Trail, which runs from Tunica to Vicksburg.
Delta hot tamales are made with cornmeal rather than masa, wrapped in corn husks and simmered in a seasoned broth, and Solly’s is the Vicksburg name on the trail. Rated 4.7 stars from more than 200 Google reviews, the shop sells them by the half dozen and in larger orders. Try the Fiesta, a loaded tamale platter that the Southern Foodways Alliance compares to a taco salad. Other favorites include the tamale burrito supreme, chili burritos, chili cheese burgers and chili cheese fries.
The shop is small and keeps limited days and hours, with listings showing it open Thursday through Saturday only, so check its Facebook page or call before you go. It does not take reservations. Expect a quick, casual stop, eaten in or taken to go, and plan on a low price.
Address: 1921 Washington St, Vicksburg, MS 39180
Website: facebook.com/sollystamales
Tamale Place
Tamale Place is a small takeout stand at 2190 South Frontage Road, near the interstate on the south side of Vicksburg. There is no dining room, so plan to order, pick up and eat in the car or at home. A Jackson Free Press story on the Delta tamale trail described it as run by Henry Solly’s grandson with the same recipe as Solly’s. The menu is short: tamales and chili burgers, plus chips and pie.
Its 4.5 stars from more than 300 Google reviews come mostly from the hot tamales, which are sold by the dozen and wrapped in newspaper. Add a chili burger, a tamale supreme or a Frito pie. Reviewers say the tamales run small and salty but are satisfying and good value, and that a dozen stays hot on a long drive.
Plan on takeout only. Tamales can sell out by early evening, so go earlier in the day. Listed hours show it open Monday and Wednesday through Saturday and closed Tuesday and Sunday, so check before you go. Reservations are not accepted, and online ordering is available.
Address: 2190 S Frontage Rd, Vicksburg, MS 39180
Main Street Market
Main Street Market is a lunch-only cafe in an old house at 902 Cherry Street, close to the Old Court House Museum. It serves Monday through Friday from 11 a.m. to 2 p.m. Most of the menu changes weekly, and the kitchen cooks from scratch, making quiche, soup, daily specials and pies fresh each day. The setting is homey, quiet and relaxed.
Rated 4.8 stars from more than 150 Google reviews, it is a favorite for rotating lunches and homemade desserts. Look for the chicken and andouille gumbo (andouille is a smoked pork sausage), the muffuletta topped with New Orleans olive salad, and Betty’s Biscuits, a longtime favorite. Reviewers also single out the gyro and the pimento cheese chicken club. Finish with lemon chess pie or chocolate chunky pecan pie.
Prices are low and portions generous. Because it is weekday lunch only, arrive before the 2 p.m. close, and expect the specials to change. The website offers a downloadable daily menu. Private dining is available Tuesday through Saturday by calling the cafe. It is a short walk from the Washington Street museums and shops.
Address: 902 Cherry St, Vicksburg, MS 39183
Website: mainstreetmarketcafe.com
Bohemia Cafe & Bakery
Bohemia Cafe & Bakery is a European-style café at 1119 Washington Street, with a quirky, spotless dining room and a terrace. It serves breakfast and lunch alongside a case of house-made pastries, breads and cakes, and it draws a steady local crowd. The owner and staff are known for friendly, quick service, which makes it an easy first stop on a walk along the street.
Its 4.7 stars from more than 170 Google reviews reflect strong biscuits, omelets and breakfast sandwiches served on biscuits or croissants. Bakery favorites include peach cheese danish, blueberry scones and strawberry turnovers, and on Saturdays the kitchen makes beignets (fried doughnuts dusted with powdered sugar). For lunch, try the chicken sandwich, a croissant chicken salad sandwich or the gyro.
Hours are short and daytime only, with listings showing Tuesday through Friday from morning to mid-afternoon, a shorter Saturday, and Sunday and Monday closed. Check before you go. Beignets are a Saturday item, so plan around that. Online ordering is available if you want a box of pastries to go, and prices are modest.
Address: 1119 Washington St, Vicksburg, MS 39183
Website: facebook.com/Bohemia-Cafe-and-Bakery-111006983792578
Final Thoughts
Washington Street is easy to walk, so you can pair a morning at Bohemia or a weekday lunch at Main Street Market with dinner at Rusty’s, 10 South or Key City a few blocks away. Many places keep short hours. Main Street Market serves weekday lunch only, Solly’s is open just a few days a week, and several restaurants are closed on Mondays or Tuesdays, so check hours before you go. Book ahead for Anchuca, and note that Walnut Hills requires dinner reservations. The barbecue and tamale spots are along the highways, so plan to drive, and go earlier in the day because tamales can sell out.
Planning the rest of your trip? See our guide to the best things to do in Vicksburg, MS.
Main photo, from left: Meg von Haartman, Michael Navarro and Priscilla Du Preez / Unsplash
