Omaha is renowned for its enticing food scene.
Every corner of this city offers the irresistible aroma of a variety of culinary delights.
The city boasts a rich tapestry of traditional Midwestern comfort food, interspersed with exotic flavors from around the globe.
With its culinary diversity, Omaha stands as a hidden gem, unassumingly transforming into a paradise for food lovers.
The city houses an array of eclectic restaurants, each capable of rivaling the food scenes of major cities worldwide.
For the seasoned foodie or the casual diner who simply appreciates a good meal, Omaha offers a savory journey through its top-tier dining experiences.
My dining adventures in Omaha wouldn't be complete without the exquisite delights of V. Mertz, tucked away in the charming Old Market district.
This cozy, elegant restaurant has become a staple in my rotation thanks to its memorable New American plates and a tasting menu that's nothing short of a culinary journey.
I remember my first visit when we ordered the charcuterie platter.
Each morsel had its unique bouquet of flavors, each more compelling than the last.
The NY strip, scallops, and pasta soon followed, pushing the boundaries of my palate with their gourmet interpretations of familiar dishes.
No wonder V. Mertz has quickly become one of my favorite dinner spots downtown.
Trust me when I say that a meal at V. Mertz is a gastronomic adventure you don't want to miss!
Au Courant Regional Kitchen
Trust me when I say visiting Au Courant Regional Kitchen is no ordinary meal; it is a captivating gastronomic journey!
I recently enjoyed indulging in their chef's tasting menu with a wine pairing and was blown away by the experience.
Each course that arrived at my table was a work of art, with the chef's attention to detail shining through in both presentation and flavor.
There's an evident creativity in each dish, a unique twist on European cuisine that adds a delightful surprise to each bite.
And let's not forget the wine - perfectly selected to enhance the flavors of each dish and create a harmonious blend that elevates the entire dining experience.
It's not every day that you find a restaurant where everyone is so genuinely excited about food and wine.
This passion translated into impeccable service, making my visit all the more enjoyable.
The ambiance at Au Courant is an elegant blend of comfort and sophistication.
They've managed to create an atmosphere that feels luxurious yet welcoming.
And there's this captivating candle on the counter, with its preserved melted wax adding an extra touch of enchantment to the place.
But let's return to the food because that steals the show at Au Courant.
I dare say even the most discerning palate would be impressed by the masterful creations coming out of this kitchen.
So, whether you're a fan of European cuisine or just looking for an extraordinary culinary experience in Benson, Au Courant Regional Kitchen is not to be missed.
There's no feeling like stumbling upon a hidden gem in your city.
That's exactly how I felt when I discovered Dolce.
The restaurant has a warm, relaxed vibe that is as enchanting as the live music that often graces the ears of its diners.
It's the kind of place you can't help but fall in love with, a place where every detail is crafted with care and every dish is a culinary masterpiece.
My taste buds were immediately captivated by the upmarket New American fare, each dish outdoing the last in a symphony of flavors.
The tasting menus, in particular, were a gastronomic delight, allowing me to try a variety of dishes, each one just as delicious as the last.
I was particularly taken with the Prix Fixe menu, which led me on a journey of mouthwatering courses that left me craving more.
Even though Dolce is an upscale dining establishment, it is far from pretentious.
The atmosphere is warm and inviting, with soft lighting and a positive buzz that adds to the overall dining experience.
Yet, it is quiet enough to have a meaningful conversation across the table.
What makes Dolce stand out is it's an excellent spot for all occasions.
Whether you're looking to impress foodie friends, planning a romantic date night, or celebrating a special occasion with family, Dolce has you covered.
Yes, I've found a new dining darling in Dolce, and I can't wait to revisit it.
It's an experience not to be missed.
J. Gilbert's Woodfired Steaks & Seafood Omaha
I've become a regular at J. Gilbert's Woodfired Steaks & Seafood Omaha.
This fine-dining-style establishment has a charm that never fails to impress.
You see, for me, there's nothing that quite beats the three-course Prix Fixe option.
The 6oz filet, oh, it's the best steak I've had in town, cooked to a perfect medium-rare and so tender.
And let's not forget about the half-shell oyster starter, ocean fresh and flavorful.
There's more to J. Gilbert's than just their steaks and seafood, though.
The chicken tortilla soup is another personal favorite.
It's got a hearty, smokey taste from the woodfired grill.
While I'm not the biggest fan of the coffee and chili rub they put on the steaks, the sides are something to behold - especially the creamed corn and green beans.
But above all, the service keeps me coming back for more.
There's something for everyone on their menu, and if you're a wine lover like me, you'll be thrilled with their vast selection.
Frankly, I couldn't recommend J. Gilbert's Woodfired Steaks & Seafood Omaha enough.
It's my go-to place for family dinners, date nights, or even a solo meal.
And trust me, once you've tried it, you'll find yourself returning repeatedly, just like I do.
Le Voltaire French Restaurant
You know that feeling when you stumble upon a hidden gem in your city, and it's so good you're tempted to keep it a secret?
That's exactly how I felt when I first dined at Le Voltaire French Restaurant.
From my very first visit, this chef-owned restaurant won me over with its traditional French dishes and extensive wine selection.
The atmosphere is effortlessly chic yet welcoming, making it a perfect spot for any occasion.
Their service is unparalleled, making you feel like the most important guest in the room.
My partner and I often like to try different items on the menu.
On one of our many visits, they indulged in the succulent duck and sausage while I opted for the braised lamb.
The duck was tender and flavorful, while the lamb was perfectly cooked, falling off the bone at the slightest touch.
I still dream about the incredible lamb sauce and how fresh the accompanying vegetables tasted.
We were even treated to a complimentary foie gras by the generous chef.
Vibrant flavor, it was an unexpected yet delightful addition to our meal.
This restaurant is a sought-after treasure in our city.
It's always a good idea to reserve well in advance to secure a table.
We've celebrated many special occasions here, including our 11th anniversary.
It is worth mentioning that the restaurant's appeal isn't just limited to its main courses.
We once tried their assortment appetizer plate and were thoroughly impressed with the variety and taste.
The guava BBQ sauce they served with the pork is something my taste buds will not forget anytime soon.
Le Voltaire is a place to make memories.
So whether you're a foodie looking for the next big thing or just someone who enjoys a good meal, this restaurant should be on your list.
Plank Seafood Provisions
One thing I always pride myself on is knowing the best places in town to snag a bite, and Plank Seafood Provisions is one of them.
This oyster bar and restaurant, with its coastal-chic ambiance and airy setup, is a must-visit for any seafood lover.
The best part? It's just a stroll away from other vibrant restaurants and charming small stores.
I remember my first time stepping into Plank Seafood; the energetic yet serene atmosphere, thanks to the abundant windows, immediately put me at ease.
The menu at Plank Seafood is a treasure trove of marine delights.
For example, the smoked fish dip with crackers and pickled red onion was an entirely new experience for my taste buds, and the freshness of the oysters was simply outstanding.
The blackened catfish and Atlantic salmon were impeccably cooked, while the roasted potatoes and charred broccolini on the side added the perfect contrast.
But the cherry on top was the dessert - a heavenly banana bread pudding with caramelized bananas and ice cream for me.
At the same time, my partner indulged in a rich chocolate and peanut butter confection.
For the perfect end to a splendid meal, I sipped on a comforting rooibos vanilla tea.
Among the other dishes that we savored were the calamari, fish tacos, and hush puppies with jalapeño jam.
Surprisingly, even though I'm not an oyster fan, I found the oysters remarkably smooth and palatable.
The fish tacos, topped with a flavorful slaw, were a delightful burst of flavor.
An evening at Plank Seafood Provisions is more than just a meal; it's an unforgettable dining experience that leaves you wanting more.
So, the next time you're looking for a modern and hip place to dine downtown, you know where to go!
Just another Friday evening, I strolled toward Spezia Omaha, a modern restaurant known for its outstanding Italian cuisines, wood-grilled entrees, and Angus steaks.
The sizable restaurant with an inviting patio has always been a favorite of mine.
As soon as I entered, I was greeted with the familiar, warm hospitality Spezia is known for.
With or without reservation, they always manage to find a cozy corner for their guests.
Summer evenings are best enjoyed on the patio, though be prepared to share your space with a few harmless flies.
Spezia's food is where the essence of Italy truly comes alive.
The salmon and ribeyes steak that I ordered were cooked to perfection, satisfying my inner food critic.
Moreover, the portion sizes deserve a special mention as they strike the right balance - not overly huge, but not disappointing either.
Compared to other restaurants, Spezia's pricing is quite reasonable, considering the quality of their products.
But the highlight of my dinner was the Rack of Lamb, a dish so delicious that it instantly soared to the top of my favorites list.
Though their complimentary oil dip wasn’t up to my liking, it certainly didn’t diminish the culinary experience.
Spezia is where sumptuous food meets outstanding service, creating an unforgettable dining experience.
One visit and you'll understand why it's a preferred stop for many traveling along I-80.
For anyone who appreciates good Italian food, Spezia is a must-visit.
Every town has its gem, and for us, it's M's Pub.
Nestled in a modern, industrial setting, this New American hub is a go-to for many of us who crave both classic and creative dishes served with flair.
One thing that always stands out is their marble bar – it sets the tone for the restaurant's stylish yet relaxed ambiance.
A favorite dish of mine is the shrimp dish.
And the baked dishes? Heaven on a plate.
But if you're the beef type, you'd find the tips extraordinary.
The Santa Fe Armenian Cracker with chicken substitution and the Asian Chicken Satay are my recommendations; the mix of ingredients in these dishes is fresh and delicious.
M's Pub is a part of our town, a part of our community.
It's where locals like me can feel at home, and newcomers can get a taste of our town's culinary charm.
The Boiler Room
After a long day at work, nothing beats the allure of an inviting ambiance and an array of mouthwatering dishes.
My preferred place for such an experience is the rustic loft eatery, The Boiler Room, in Omaha.
The promise of locally sourced New American fare paired with craft cocktails drew me in initially, but their consistent quality keeps me coming back.
At my most recent visit, I started with a charcuterie board that boasted a myriad of tantalizing tastes.
It was a perfect precursor to the main event, making my chosen wine even more delightful.
Speaking of main courses, whether perfectly cooked steaks or the flavor-packed halibut, the Boiler Room sure knows how to leave a mark on your palate.
Don't get me started on their ricotta agnolotti and the jalapeño pork sausage - those dishes alone are worth the visit.
One thing that particularly stands out is my favorite drink, the Archer Scotch.
As smooth as it gets, it's perfect for unwinding after a long day.
And when you have some sourdough bread to mop up any remaining sauces from your plate, you know you're in for a treat.
The Boiler Room may seem a bit pricey, but for the quality of food, the exceptional service, and the overall experience, I'd say it's worth every penny.
It's a place of varying flavors and experiences with unique highlights that you can't afford to miss!
Greek Islands Restaurant
There's something truly invigorating about the flavors of the Mediterranean, and no place showcases that better in Omaha than the Greek Islands Restaurant.
Ever since it opened its doors in 1983, this veteran taverna has been dishing out some of the most delectable Greek food I've ever had the pleasure of tasting.
One bite of their vegetarian gyro, and you'll swear you've been transported straight to Greece.
The sautéed veggies are cooked perfectly- tender, flavorful, and satisfying.
A side of their Greek potatoes is just the icing on the cake.
Now, these aren't your ordinary potatoes - these are huge, savory, and cooked just right.
The spanadip is another dish that's not to be missed.
It's phenomenal - so good that I've been known to joke about wanting to marry it!
Plus, the service at Greek Islands Restaurant is always warm and welcoming.
The restaurant's whitewashed decor sets the perfect backdrop for the Mediterranean menu.
And all this, combined with fair prices, makes it one of my favorite spots in the city.
Now, I might be biased, being a huge fan of Greek food.
But trust me - whether you're a gyro lover like me or a newbie to Greek cuisine, this is a place you'll want to check out.
When you're looking for that perfect combination of good food, excellent service, and a comfortable ambiance, Charleston's Restaurant is the place to be in Omaha.
This relaxed hangout, known for its selection of classic pub fare like burgers, ribs, and tenders, is a go-to spot for me when I want to unwind after a long week.
One evening, I decided to treat myself and order their sirloin steak.
Usually, I'm the type who drenches my steak in A1 sauce.
But oh boy, the steak at Charleston's was a game-changer.
Perfectly seasoned and cooked to perfection, I didn't even think about reaching for that bottle of A1.
And while the prices here might lean on the higher side, the food quality justifies every penny spent.
The ambiance here is also something worth mentioning.
With its dim table lighting, polished wood, and leather booths, Charleston's Restaurant provides the perfect backdrop for any occasion, whether a casual dinner or a formal event.
The soft hum of conversations around you, yet the ease with which you can carry out your talk, adds to the charm of this place.
Their consideration of children is another reason Charleston's is a frequent choice for family dinners.
My little one, usually picky with her food, has several options here.
The cherry on top? Their dessert selection.
I still have dreams about their gigantic carrot cake and essential lime pie servings.
Plus, I appreciate their attention to detail – they even offered to pack some fresh iced tea for us to take home.
So, if you're in Omaha, don't miss out on Charleston's Restaurant.
It's got food that satisfies and an ambiance that relaxes – a combination that's hard to beat.
Shucks Fish House & Oyster Bar
I love Shucks Fish House & Oyster Bar!
You wouldn't believe the quality of seafood these guys serve.
It's like they've somehow sourced the freshest gems of the ocean and brought them to our little town.
You'll feel like you've just stepped off the deck of a fishing trawler on the Atlantic.
The first thing that hits you when you walk in is the relaxed, laid-back vibe.
It's not too fancy, but there's a charm to it.
Don't forget to try their Oysters roundabout - it's a delightful assortment of every oyster they have, two of each. The flavors are just unique.
Then there's the Parmesan Crusted Halibut, a special they serve with mashed taters and asparagus.
It's cooked to perfection, the dish that leaves you satisfied yet craving more.
And if you're in the mood for something fun, they give you crayons to draw on the table paper.
A little quirky, maybe, but it's all part of the Shucks experience.
Now, if you're looking to cook up your seafood feast at home, you can even buy fresh seafood from them - as new as it gets.
You can check out their menu and more at Shucks Fish House & Oyster Bar.
Trust me, if you're a seafood lover, this place is a must-visit.
Gather in Omaha
If you're looking for an evening of remarkable cuisine and high-quality service, look no further than Gather in Omaha.
I recently decided to treat myself to a night out, and I must say, it was nothing short of extraordinary.
From the moment I walked in, the warm and inviting atmosphere of Gather greeted me.
Being a fan of unique dining experiences, I was immediately drawn to their varied menu featuring exotic meats such as elk and bison.
The Wagyu and Elk Bolognese had my taste buds reveling in various flavors.
And let's not forget their fantastic drinks!
Their wine list is impressive, and their mule and fashion are killer.
The gathering isn't just about great food and drinks, though.
They've mastered the art of impeccable service, too.
One thing that sets Gather apart is their urban farm located in their basement.
It's a unique and exciting feature that contributes to the restaurant's fresh and modern vibe.
Gather in Omaha is a top-notch spot that may require you to spend a bit more than what you're used to, but the exceptional food, delightful drinks, and superior service make it well worth it.
And if you plan your visit right, you might catch their happy hour, which offers some truly fantastic deals.
So, whether celebrating a special occasion or simply treating yourself to a night out, Gather in Omaha is the place to be.
Whenever I'm asked about my favorite place to eat in town, I recommend Le Bouillon.
It's an industrially chic mainstay in our dining scene, known for its French comfort food and a raw bar that never fails to impress.
And trust me, their Sunday brunch is something else!
Every dish is a revelation, and I've found myself completely smitten by their offerings.
Speaking of which, I must talk about their fresh onion soup.
It's not your run-of-the-mill soup, with an unexpected yet delightful twist.
It adds an extra layer of flavor that turns the humble onion soup into a show-stopper.
And the crispy stuffed duck, oh, it is a thing of beauty! Stuffed with savory sausage and perfectly cooked, it's a pleasure only a few can resist.
I'm still in awe of the Morgan Ranch Strip - a dish that bursts with flavor with every bite.
They are some of the nicest people I've encountered while dining out.
What sets Le Bouillon apart, at least for me, is the wine store attached to the restaurant.
It's a unique concept that lets you pick a bottle and pay just the cork fee. It's a wine lover's dream, indeed.
Even if you're not into wines like me, you'd find yourself admiring their collection and enjoying every sip.
I also had the opportunity to attend a private dinner they hosted.
The dedication they have for food, wine, and the preservation of Old Market's history was evident.
They knew their stuff, and it was a dinner I won't forget anytime soon.
I particularly enjoyed the caviar with chips - a combination I never thought I'd love so much.
So, if you're in town and looking for a place that offers excellent food, an extensive wine collection, and a memorable dining experience, Le Bouillon is the place to be.
Trust me, you won't regret it!
Jackson Street Tavern
I can still vividly remember the time I stumbled upon Jackson Street Tavern while trying to escape the manic crowds at Lula B’s.
Stepping inside, I was immediately drawn to its laid-back, relaxed atmosphere.
It was refreshingly devoid of the usual bar clamor.
Having heard good things about their Sangria, I decided to try it.
It was a beautifully balanced concoction, not overly sweet but incredibly refreshing, setting the tone for the rest of the evening.
I was so intrigued by another patron's glowing review of the country-fried steak that I ordered it.
It was a thick-cut, hand-breaded steak - crispy on the outside and tender on the inside, smothered in a savory country gravy.
The side of potatoes was well executed.
Perhaps the highlight was the toast with a choice of strawberry, grape, or peach jam – delicious!
As I enjoyed my meal, I couldn’t help but notice the other dishes being served.
From breakfast sandwiches to burgers, everything looked equally as mouthwatering.
The top-notch service made it feel like a hidden gem in downtown Omaha.
Jackson Street Tavern still holds a special place.
The interior is trendy, boasting an old market charm and a quaint open-air patio.
I remember a lunch outing with my co-workers where we ordered fish and chips.
Even though the fish was overcooked, the fries and coleslaw were outstanding.
Some of my colleagues who ordered different entrees had nothing but praise for their meals.
This makes me wonder if our fish and chips experience was just an off day.
Regardless of the few misses, I heartily recommend Jackson Street Tavern for its relaxed vibe, delightful drinks, and tempting dishes, all nestled in the heart of downtown Omaha.
Brushi Bistro & Bar
It was our anniversary - a day that called for a special celebration.
The choice was obvious; we headed to Brushi Bistro & Bar, our favorite spot in town.
Moreover, the warm and contemporary ambiance set the tone for the evening right away.
The patio seating? Perfect for a romantic, starlit dinner.
We settled into our seats, anticipating the delightful fare we would indulge in.
The evening's specials caught our eye - a Wallye dinner for me and a Black Angus New York strip steak for my better half.
To get our taste buds tingling, we started with the Normandy onion soup and a crab cake.
The rich flavors of the soup and the perfectly cooked crab cake set the bar high for the rest of the night, and boy, did Brushi deliver!
Our mains arrived, beautifully plated and wafting a tantalizing aroma.
The Walleye was cooked to perfection, and the steak was tender and succulent, as my partner liked it.
But the highlight of the night, believe it or not, was the scallops.
I've savored scallops from around the country, but the ones at Brushi were something else.
Exquisitely cooked and bursting with flavor, they were hands down the best I've ever had.
Every visit to Brushi Bistro & Bar is a gastronomic adventure.
It perfectly blends European-American fare, warm hospitality, and a delightful ambiance.
As a long-time patron, I can vouch for the quality of their food and service.
So, whether you're planning a special evening or just looking to treat yourself, Brushi is the place to be.
If you want to talk about a place where you can sink your teeth into delectably delicious food, then the conversation won't end without mentioning Jimi D's.
Situated at the heart of Omaha, this friendly little bar and eatery has become my regular haunt because of its warm ambiance and mouthwatering menu that includes American and Italian dishes.
The food is simply fantastic.
I’ve had their lasagna multiple times, and it’s hands-down the best I’ve ever tasted.
The flavor always remains consistent, making me want to return.
Jimi D's doesn't just serve Italian; it is also renowned for its American dishes.
With reasonable pricing and a wide range of options, a night out at Jimi D's is always a pleasure.
But it's not just the reasonably priced food - the drinks are too!
You can enjoy a glass of wine without worrying about emptying your wallet.
I'd highly recommend you pay a visit to Jimi D's.
Whether for a casual dinner or a night out with family and friends, this eatery and bar never fails to impress.
The culinary scene in Omaha, Nebraska, is truly diverse and compelling.
As someone who has dined at each of these establishments, I can confidently say that the food scene in Omaha is rich, vibrant, and full of surprises.
Whether you are a local or a visitor, your taste buds will thank you for dining at any of these excellent Omaha restaurants.