12 Incredible Restaurants in Asheville, NC You Need to Try

Blake Walsh

Sep 24, 2023 • 7 min read

Welcome to Asheville, North Carolina, a true food lover's paradise. Tucked in the heart of the Blue Ridge Mountains, this vibrant city is a cultural melting pot, and its culinary scene beautifully mirrors this diversity.

Be it Southern comfort food, exquisite fine dining, or innovative fusion cuisine, Asheville spoils you for choice. Embark on a culinary journey through the city's dining landscape, where each restaurant tells a unique tale and every dish celebrates the creativity and passion of its creators.

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We extend our heartfelt gratitude to the following individuals for their invaluable contributions to this article: Livia Hooper, Bryan Shillings, Janelle Justice, Verna Beier, Irene Wilson, Pamela Trahan and Jennifer Zylstra.

Jargon: A Haven for New American Cuisine

Tucked away in Asheville's heart lies Jargon, an unassuming restaurant radiating a warm, welcoming charm. It's a sanctuary after a hectic week where great food and a positive atmosphere blend seamlessly.

Jargon's quick and efficient service creates a homely feeling, further amplified by their tantalizing dishes like the memorable smashed potatoes and trout. The chocolate taco and their extensive wine selection add to the allure. And don't leave without trying "Patience Young Grasshopper," an unforgettable dessert drink.

With eclectic menu offerings like squash fritters and cucumber gazpacho, Jargon is an experience that embodies excellent New American cuisine, imaginative desserts, and a marvelous ambiance.

Cúrate: A Symphony of Spanish Flavors

Imagine a 1920s bus depot transformed into one of the finest dining experiences in town - welcome to Cúrate. Walking through the doors, your senses are greeted by the aroma of cured meats, fresh bread, and an array of spices. The engaging staff guide you through a culinary journey, each dish a work of art as delicious as it is visually appealing.

From the fresh carving station to the extensive tapas menu and refreshing drinks like red sangria and grapefruit mimosa, Cúrate is a celebration of Spanish cuisine served with a dash of history and warmth.

Chestnut: A Celebration of Special Occasions

Chestnut, set in a restored 1920s building, is more than just a restaurant – it's an experience.

The welcoming ambiance and the masterful service elevate every meal. The Heirloom tomatoes and Burrata, Petite filet, and Linguini and crab are all testaments to their mastery of New American cuisine. And don't forget the dessert - even when you're full, their ice cream is irresistible.

Posana: Chic Culinary Delight

Posana Restaurant, an elegant spot in the city's heart, offers more than just a meal. The tastefully designed interior and their patio seating are perfect for a chic dining experience.

Posana's devotion to local ingredients is evident in their menu, with dishes like the perfectly cooked pork chop, paired with a glass of orange wine and their signature Earl Grey Tres Leches for dessert. Their attentive and knowledgeable staff contribute to the dining experience, making Posana a must-visit for any food enthusiast.

Limones Restaurant: A Fiesta of Californian-Mexican Fusion

Limones Restaurant, nestled in the heart of Asheville, serves up modern Californian and Mexican cuisine that's a culinary fiesta. From their Lobster Nachos to the Lamb Loin and BBQ fish, each dish is a delight to the senses.

Their extensive wine list and perfect margaritas complement the spicy flavors, while the quaint, homey setting adds to the charm. Limones Restaurant is a testament to Chef Hugo Ramirez's culinary genius and a perfect place to savor innovative Californian-Mexican cooking.

Bouchon: A Slice of France in Asheville

Bouchon offers a Parisian escape in Asheville. The cozy bar, open kitchen, and charming alley patio make it a delightful nook of French bliss.

Whether it's the fresh, plump mussels, the tender duck, or the buttery and flavorful escargot, each dish is a symphony of flavors that never disappoints. Bouchon offers a slice of France right in Asheville, making it a must-visit.

Pack's Tavern: A Perfect Blend of Music, Eclectic Eats, and Comfort

Pack's Tavern, nestled in a vintage building in the city’s heart, offers a delightful break from the city's hustle and bustle. Their unique weekly specials are a culinary adventure, and their Mexican corn dip is an absolute charm.

They also boast an extensive menu of over 35 rotating taps. With live music, eclectic eats, and a comfortable ambiance, Pack's Tavern is a true gem in the city.

Corner Kitchen: A Delightful Culinary Journey

Corner Kitchen, an upscale venue housed in a quaint Victorian cottage, serves New American cuisine and expertly crafted drinks.

From the pecan-crusted trout to the peanut butter lava cake, every meal here turns into a delightful culinary journey. With efficient and courteous staff, Corner Kitchen ensures a memorable dining experience.

Tupelo Honey Southern Kitchen & Bar: Southern Comfort at its Best

Tupelo Honey Southern Kitchen & Bar, an evergreen favorite inAsheville, serves an all-day menu of Southern comfort food with a creative twist.

From the warm, inviting ambiance to the delicious smell of Southern cooking and the biscuits with blueberry jelly that you can't forget, Tupelo Honey offers a unique experience. The staff is always attentive, making sure all needs are met and questions answered, making it an ideal place to unwind after a long day.

131 MAIN Restaurant: A Classy Culinary Affair

Walking into 131 MAIN Restaurant, you're greeted by an electric atmosphere buzzing with lively chatter. The smart-casual setting invites you to enjoy refined New American cuisine.

From the mouthwatering crab cakes to the delectable double dip and renowned banana cream pie, every dish is a unique palate adventure. The warm and friendly staff ensures your dining experience is smooth, making it a perfect spot for any celebration.

The Bull and Beggar: A Unique Dining Experience

Nestled within a string of shops in the art district is The Bull and Beggar, a bi-level venue that promises an unforgettable dining experience. This rustic, yet stylish restaurant offers dishes like Cote de Boeuf and Monday tradition of serving oysters at half price.

The staff's genuine care for their customers ensures a safe and pleasant dining experience, making The Bull and Beggar a must-visit.

Avenue M: A Global Melting Pot of Flavors

Avenue M, with its charming ambiance, is a treasure trove of global flavors presented in unique, locally sourced dishes. From the Tuna Tartar and NC Catfish to the Parisian Gnocchi, each dish offers a unique flavor adventure. The warm and friendly staff at Avenue M always make your experience memorable.

Mayfel's: A Flavorful Escape

For those seeking authentic Louisiana food in the heart of North Carolina, Mayfel's is the place to be. This vibrant bar/cafe serves up genuine gumbo, red beans and rice, and delicious beignets.

The interior design exudes a big Nola energy, with old school tunes playing in the background. With friendly staff and quick service, Mayfel's is a cozy, welcoming spot in the city.

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