This city's culinary scene is one of its greatest treasures, offering food lovers a delightful array of gastronomic adventures.
While this list showcases some remarkable restaurants, it's important to note there are many other exceptional dining establishments in Union City that are not featured here. Our aim is not just to guide you to popular eateries but to encourage you to venture out and experience the city's diverse culinary landscape for yourself.
I have a confession to make.
It's a family-owned joint that serves up the best local pizza in all of California.
What makes the pizza so good?
It's always perfectly baked, and if you're like me, who prefers a bit of a crunch to their pizza, then you're in luck.
Just give them a call or let them know when you order.
The place might look inconspicuous from the outside but don't let that fool you.
This is where you can grab a huge hot slice on the go.
They make pizza by the slice, and it's always prepared on the spot.
The slices are quite large, which makes it perfect for a quick and satisfying lunch.
For dine-in, they have two tables and a sports TV for entertainment.
However, my absolute favorites have to be the beef pepperoni and the Hawaiian & chicken pizza.
But don't take my word for it.
Try their garlic chicken pizza which has also earned quite a reputation.
No wonder why my coworkers and I love to eat here.
It's not just about the pizza; it's about the entire experience.
Let me just say Tangs Haus is my go-to spot whenever I'm craving Korean comfort food.
Nestled in a quaint storefront, this place might be small, but it surely doesn't compromise on the taste and quality of its food.
Here is their webpage if you're interested - Tangs Haus.
Their menu isn't too complicated, in fact, it's quite simple, but that's what I love about it.
It's all about hearty, soul-soothing food that brings a smile to your face.
Every dish I've tried here has been a delightful surprise - from the flavorful soups to the noodle bowls, everything is scrumptious.
Not to mention, they make their own kimchi!
And oh boy, it's the best one I've tasted so far.
Whether you decide to dine in for lunch or dinner, always remember that the place can get quite busy, especially on the weekends.
Being a small restaurant, it fills up quickly.
But trust me, it's worth the wait.
A hot summer day calls for their refreshing cold noodle dish.
Some of my favorites include the kimchi pancake and the Galbi-Jjim.
Oh, and the Seolleontang and the Bibimbap are not to be missed either.
Every bite takes me back to the warmth and comfort of a home-cooked meal, which is perhaps why I keep coming back for more.
Greens N Grills
I've been a regular at Greens N Grills, and I've got to say, it's a place of hits and misses for me.
My initial visits were quite remarkable.
I used to love their beef shawarma platter, and their pina colada drink was always a refreshing retreat.
It was also my go-to spot for chai lattes.
Their food always tasted healthy and delectable, and it was always a bonus to have a place with such great customer service.
What I also appreciated about Greens N Grills was the option for outdoor seating on pleasant days.
Plus, they had ample free parking space, and their take-out service and catering options were quite convenient.
It's a halal-certified joint too, which added to its appeal.
I must mention that their wings and combo platter were quite good, and the banana crepe brule was an excellent choice for dessert.
Cấm Hương Sandwiches
Visiting Cấm Hương Sandwiches is like taking a quick food trip to Vietnam.
It's my go-to place whenever I crave authentic Vietnamese taste.
The best part is you can have a fine Vietnamese meal here for just $20.
My typical order would be a Vietnamese coffee, steamed spring rolls, and a banh mi.
The taste is amazing, and the price is really reasonable.
Just remember, they only accept cash.
One of the highlights of Cấm Hương Sandwiches is their Grilled Pork Vietnamese sandwich.
It's honestly the best in the bay area.
Every bite is bursting with flavor - a perfect blend of sweet, salty, and sour.
The meat is marinated perfectly, and the pickled veggies add a nice crunch to the sandwich.
They also add in pickled onions – something I rarely find at other Vietnamese places.
I also tried their combination banh mi once.
The baguette was fluffy and light, and the veggies were really fresh.
The pate was super flavorful, and they definitely didn't skimp on the ingredients and meats.
It tasted really authentic to me.
If you're there, you should definitely try the banh cuon and the shrimp spring rolls.
The banh cuon is flavorful and delicious, and the shrimp spring rolls are packed with fresh ingredients.
The portion sizes are pretty good too.
Anytime Hawaiian BBQ and Local Food
One of the hotspots that has quickly become my go-to for a delicious meal is Anytime Hawaiian BBQ and Local Food.
This place is a gem, offering a taste of Hawaiian paradise right here, tucked into the corners of our bustling streets.
Whenever I step into this place, I'm instantly transported to the tropical shores of Hawaii by the beautiful Hawaiian music that fills the air, setting the perfect tone for an authentic meal.
Their menu is an impressive array of local Hawaiian food, and their candies and sweets, which are native to Hawaii, are a treat for anyone with a sweet tooth.
Let me tell you a word to the wise, their popular dishes get sold out quickly, so it's best to head over earlier in the day to get the full experience of their menu.
Also, you might want to check out their merch - it's super cool!
But let's talk about the most important aspect: their food.
I absolutely love their BBQ short ribs and shrimp combo, served with rice and macaroni salad.
It's like a burst of flavors that makes my taste buds dance.
The food is cooked fresh right after you order it, and trust me, you can taste the difference.
The meat is juicy, flavorful, and cooked to perfection.
I've visited other Hawaiian BBQ places in the area, and I can confidently say that Anytime Hawaiian BBQ cooks their food with a finesse and care that truly stands out.
Their prices are similar to other local Hawaiian spots, but the quality of their food justifies every penny spent.
Whenever I step inside Baldie's Cafe, I'm instantly wrapped in a warm and comfortable atmosphere that feels just like home.
This old-school restaurant offers a variety of traditional comfort dishes that never fail to satisfy my cravings.
It's no surprise that the place is always bustling with a mixed crowd, from locals like me to first-time visitors, all drawn by the savory aroma and enticing menu.
My first visit was something of a revelation.
Despite the restaurant being packed, I didn't have to wait more than ten minutes to get a table.
On that day, I had their Ribeye and eggs with country potatoes, and let me tell you, the ribeye was nothing short of incredible.
Cooked to perfection, it was a delight in every bite.
I'm also pleased to report that the cleanliness of Baldie's Cafe is on par with its excellent service.
From the dining area to the restrooms, everything is kept spick and span.
I also appreciate the soothing jazz music in the background that adds to the overall pleasant dining experience.
The breakfast special, Greek chicken with soup, is another dish I can vouch for.
It's a hearty meal with sizable portions that come at a surprisingly quick service.
The daily specials are something I always look forward to - they never disappoint.
Bronco Billy's Pizza Palace
I always find myself drawn to Bronco Billy's Pizza Palace, it's a staple in the area, and I've been a loyal customer for over 20 years now!
It's a bit of a rustic treasure, with its wooden floors, walls, booths, and well, basically wooden everything else.
It feels like stepping into the Wild West, and I half expect to see horses tied up out front when I visit in the evenings.
The pizza here is top-notch.
A word of advice, give it a few minutes to rest after it’s served, or you’ll find yourself nursing a scorched mouth.
The cheese is always perfectly melted, and it stretches for miles when you pull off a slice.
I've always been a fan of their crispy edges, perhaps it's the slight cupping of the pepperoni and toasting effect on the cheese that does it for me.
Remember to ask for the BBQ chicken when you drop by, it isn't on the menu but it's a secret delight only the regulars know about!
The lunch special is also a steal, and it's delicious too.
Uncle Yu Restaurant
When hunger strikes hard in Union City, I never second guess where to go - Uncle Yu Restaurant.
It's my go-to spot for generous servings of quality, healthy Chinese food.
And that's not all, I absolutely admire their commitment to the environment with the eco-friendly packaging for take away.
It's a pity though that their indoor seating is currently not available, and they offer pick up service only.
Now, talking about their menu, it's simply divine.
One dish that's particularly memorable for me is their hot and sour soup.
There's something magical about how they make it.
I mean, this is what a well-made soup should taste like.
I'm a bit of a carnivore, you see.
So, I'd definitely opt for a bit more meat in my soup.
I've had the pleasure of sampling different local cuisines, and Ramen Shu has quickly become one of my favorites.
Conveniently located close to the Union City BART and at a major intersection, it's incredibly accessible.
Plus, there's plenty of parking in the big lot nearby.
You can find them on Facebook at Ramen Shu.
The restaurant itself is spacious and comfortable.
I've found it to be a great spot for a get-together with friends, able to accommodate even a party of five without hassle.
As for the food, the ramen here is quite good.
I wouldn't exactly call it the best in the Bay Area, but it's definitely the best I've tried in our corner of the city.
The flavor of the stock is simply mouthwatering.
The toppings are delicious and the noodles have a wonderful texture.
I recall ordering the Aka with spicy level 1 on one of my visits.
The Tonkatsu broth was rich and thick, the egg was nice and runny.
Din Ding Dumpling House Union City
I've sampled my share of Asian cuisine in the Bay Area.
But one place I often find myself returning to is Din Ding Dumpling House in Union City.
Tucked away in a humble strip mall, this gem of a restaurant offers an impressive and authentic spread of Asian noodle bowls and dumplings.
Stepping into Din Ding, you're immediately enveloped in a warm and welcoming ambiance.
On a busy Friday night, there might be a bit of a wait, but I assure you, it's well worth it.
And while you're waiting, you might get a chance to see some of the interestingly shaped buns they have on display.
Once you're seated, it's all about the food.
The dumplings are a must-try, each bite delivering an incredible burst of flavor.
And if you're feeling adventurous, the spicy intestine soup noodles might pique your interest.
Although the soup might be a bit oily for some, the intestines themselves are well cleaned and flavorful.
One thing that stands out to me is their consideration for different dietary preferences.
They have a good range of veggie options, and I've heard nothing but praises for the chicken Shao Mei.
And whatever you do, don't forget to ask for the chilly oil - it's the perfect accompaniment to their dishes.
Parking isn't an issue either, with plentiful spaces available in the strip mall.
There are few things I appreciate more than a good seafood meal, and Ocean Bar is a place that never disappoints.
I remember the first time I ventured into this seafood haven, craving some tantalizing ceviche.
After glancing at their promising menu, my friends and I decided to order a Shrimp Louie salad, the crab Alfredo, and some cheesy bread - every dish was a masterpiece, cooked to perfection with generous portions.
However, the true star of the meal was the seafood, prepared so exquisitely that it left a lasting impression.
The service at Ocean Bar is also something that demands commendation.
And if you have a thing for cocktails, do not skip their Moscow mule or Jack and lemonade; these beverages are as wonderfully crafted as their seafood.
On my second trip to Ocean Bar, we decided to try the Ocean’s Louisiana Platter, Ocean’s Mixed seafood, and the Alaskan King crab.
Each dish was as delicious as the last, accompanied by a well-curated selection of drinks.
The Tequila’s spicy Margarita particularly stood out, offering a unique, fiery kick.
There's always something special about finding a new restaurant that tickles your taste buds in unexpected ways, and Tandoori Pizza in Union City is one such treasure.
I was fortunate enough to discover this exciting Indian pizza joint in my own city, and it has been nothing short of a culinary revelation.
The first time I tried their pizza, I went for a medium tandoori paneer pizza with a thin crust.
But it was the tandoori chicken that stole the show for me.
Every bite was an explosion of authentic Indian flavours, cooked to perfection.
The taste of the tandoori chicken was so outstanding, it's undoubtedly the best I've ever had.
I've got to tell you about my regular haunt, Fish Day.
This place is a gem in the city, and it's always been a no-brainer choice for me when I'm in the mood for some tasty seafood.
Their menu is extensive, giving you a wide array of choices.
And when I say their sushi is good, I mean it's top-notch.
Not to mention, the prices are so reasonable that it doesn't feel like a splurge even when I order a bit extra.
One thing that stands out about Fish Day is their dedication to serving quality food.
Another thing that strikes you about Fish Day is its atmosphere.
It's clean, welcoming, and perfect for a casual meal.
And as far as the service goes, it's excellent.
Chaplin’s Sports Bistro
You know, there's nothing quite like settling in for a night at Chaplin’s Sports Bistro.
The place just screams 'sports enthusiast haven', with its myriad of TVs broadcasting multiple games at once.
If you're lucky, you could even find it open for an early morning World Cup final!
Its not just about the sports though.
What really threw me off the first time I visited, was the food.
You don't expect much from sports bars - usually it's just run-of-the-mill bar food.
But not here.
Everything is fresh, delicious and just plain exceptional.
I remember digging into the French toast from their brunch menu, all the while soaking in the positive vibes of the place.
Happy hours at Chaplin's are something else.
You have to try their garlic fries - they're out of this world!
Chaplin's has become my staple go-to spot.
It's got the best vibe, with sports playing and a real family feel.
There's a good chance you'll bump into a few regulars - it's that kind of place.
They've got great happy hour deals that are hard to pass up.
And let's not forget the food - their garlic noodles are buttery heaven, and the wings are always crispy.
The nachos, the burgers, everything just hits the spot.
Being a local, I'm always on the hunt for the best seafood spots around town, and boy, does Backyard Bayou deliver!
I've been frequenting this little gem for years now.
It's usually bustling over the weekends, a testament to its popularity.
It's become a tradition of sorts for me to catch a movie at Century 25 and then head to Backyard Bayou for some grub.
The restaurant has a warm, friendly vibe that instantly makes you feel at home.
But let's get to the star of the show here, the food!
The seafood boils, crab fries, and wings are to die for.
Everything is always so fresh and served piping hot.
The food is well-seasoned and bursting with flavors; you can tell it's made with love.
The bar inside serves up some pretty good drinks too.
I absolutely love the Henny Margarita; it's hands down one of the best I've ever had.
I usually go for the family boil; although I wish it came with more King crab, it's still a great deal.
Also, don't miss out on their Cajun Garlic fries; they're simply perfect.
The last time I was there, I decided to try something new.
The house seasoning added a touch of Louisiana flavor that was delightful.
I also tried the crab with lemon pepper sauce, which was equally delicious.
The potatoes and sausage were spot on.
The corn wasn't the best I've had, but that's a small complaint in the grand scheme of things.
I remember how I first stumbled upon Lulu Poke, which you can check out here, about a year ago.
It was a spur-of-the-moment decision, but it turned out to be a delightful discovery.
Since then, I've returned several times, and each visit feels like a gastronomic journey into the heart of the sea.
Lulu Poke is a bit on the pricey side, but it's well worth it for the quality of food you get.
But what truly sets this place apart is the food.
My standard order is the medium-baked salmon bowl - a medley of fresh ingredients, textures, and flavors that never fails to satisfy my appetite.
Walking into Lulu Poke, you instantly feel welcomed by its clean, spacious, and modern ambiance.
The laid-back vibe of the restaurant always makes me feel relaxed and comfortable, which perfectly complements the food experience.
The toppings are always fresh and bursting with flavors that I can't get enough of.
One of my most memorable experiences at Lulu Poke was when I decided to go overboard and requested almost every topping in my bowl.
The bill came to $15.75, a bit steep compared to my usual order, but honestly, it was worth every penny.
The quality of the ingredients and the flavor explosion were simply unforgettable.
Lulu Poke is one of those places that not only satisfy your hunger but also offer an experience that keeps bringing me back time and time again.
Phở VN Vietnamese Restaurant
There's a place in the city that I frequently visit when I'm in the mood for Phở - a traditional Vietnamese dish.
It's called Phở VN Vietnamese Restaurant.
This hidden gem offers the most authentic Vietnamese cuisine around.
I absolutely adore the clear broth in their Phở.
It's soothing, flavorful, and the ingredients are always fresh.
A top pick for me is their House special Phở - truly a bowl of comfort that warms you from the inside out.
There's always ample parking available, making it convenient for a quick stop or a long, leisurely meal.
However, there's one thing to keep in mind - they only take cash.
But don’t worry if you forget to carry cash with you, there's an ATM inside the restaurant.
I remember the first time I stumbled upon the gem that is Tacos Papo.
I was instantly drawn in by their incredible Taco Tuesday special, where I could get street tacos for just $1.56 each.
I was blown away by the taste.
The tacos were packed with meat and flavor, and their red salsa casera was the perfect companion, enhancing the taste without being too spicy.
Tacos Papo also happens to be one of the few places in the East Bay to get delectable quesabirria.
The soup is flavorful, and the melted cheese always has that great bite to it.
The moment you enter, the mouthwatering aroma of the food hits you, and you just know that you're in for a treat.
The decor inside is tastefully done and adds to the overall charm of this cozy little joint.
Plus, their service is impressive, always friendly and accommodating.
They also have an impressive catering truck for those who'd like to take the Tacos Papo experience on the road.
I've never tried it personally, but it's definitely on my list of things to try.
My culinary journey around Union City has been nothing short of delightful.
Local diners like Baldie's Cafe serve a dose of classic American cuisine, while the exotic flavors in Uncle Yu Restaurant and Ramen Shu are perfect for those adventurous palates.
The welcoming ambiance at these establishments adds to the dining experience, making each visit feel like an adventure.