Fort Worth, Texas, is a city renowned for its warm southern hospitality, rich history, and vibrant culinary scene.
The city's cuisine options are diverse and abundant, reflecting a deep-rooted passion for food.
From mouth-watering barbecues and authentic Mexican fiestas to exquisite fine dining, Fort Worth offers a unique culinary journey.
It's time to explore the unrivaled flavors of the best restaurants in Fort Worth, Texas, and embark on a culinary adventure.
Plank Seafood Provisions
I must say, one of the best meals I've had in a long time was at Plank Seafood Provisions.
The moment you set foot in this place, there's a magical vibe that sets the mood for an unforgettable dining experience.
The ambiance is warm, inviting, and full of life, much like the lively Clearfork neighborhood that it’s a part of.
The menu at Plank Seafood Provisions is an exciting journey that takes you through a variety of delectable dishes.
I remember the mussels being beautifully prepared, the ceviche was fresh and zingy, and the steak was cooked to absolute perfection.
It's safe to say that every item on the menu is a testament to the chef's culinary prowess and passion for food.
However, it doesn't end there.
The desserts at Plank Seafood Provisions are the perfect finish to an already splendid meal, like a beautiful sunset after a bright sunny day.
Every dessert on their menu is a sweet symphony that perfectly compliments the savory dishes.
Whether it's a casual dinner or a special celebration, Plank Seafood Provisions is the perfect spot.
With its fantastic food, delightful ambiance, and top-notch service, it's definitely a place that's worth visiting!
The Capital Grille
A memorable night out in Fort Worth isn't complete without a stop at The Capital Grille.
Whether you're celebrating a special occasion or just looking for a high-quality dining experience, this upscale steakhouse chain is the perfect destination.
Just last weekend, I treated myself to a special dinner there.
As I stepped into the clubby and refined setting, the atmosphere immediately made me feel at ease.
I could hear the soft hum of lively conversations and the clinking of dinnerware, a testament to the restaurant's popularity.
Among the menu offerings, I chose to go for the dry-aged NY strip.
The steak lived up to its hype, tender and bursting with flavor with each bite.
I almost forgot to mention the complimentary dessert offered to me, a delightful surprise that added a sweet note to my evening.
There’s something magical about The Capital Grille that transforms an ordinary night into a memorable occasion, and I encourage everyone to experience it for themselves.
Taste Community Restaurant
When I first heard about the Taste Community Restaurant, I was intrigued by its unique concept.
This airy, nonprofit lunch spot has something truly unique - a pay-what-you-can policy.
I was immediately drawn to the idea of a restaurant where everyone is welcome, regardless of their financial circumstances.
My first visit to Taste Community Restaurant was an experience I won't soon forget.
Stepping inside, I immediately felt welcomed into a vibrant community.
The atmosphere was inviting, with a stylish yet homely decor.
This place truly is a testament to the power of community and generosity, and you can experience it firsthand at Taste Community Restaurant.
The menu was filled with a delightful array of options that change from morning to evening, ensuring there's always something new to try.
The food is delicious, unaltered from the menu and prepared with locally and seasonally sourced ingredients, many of which come from their own community garden.
I was pleasantly surprised to find that the donations-based pricing in no way compromises the quality of the food.
Another notable aspect of this restaurant is their rotating menu, which changes every three months.
From wholesome soups, salads, sandwiches, and omelets to decadent crisp potatoes and yogurt parfaits, there's a dish to satisfy every palate.
I've just celebrated my second Mother's Day here in a row, and I can confidently say that each visit is a gastronomic delight.
Above all, what truly sets Taste Community Restaurant apart is their commitment to providing a fabulous dining experience for every single person who walks through their doors, irrespective of how much they have in their wallet.
This novel concept has transformed dining into a heartwarming act of community support.
Bonnell's Fine Texas Cuisine
Just around the corner from my home, there's a place I pass by regularly.
Each time, I find myself captivated by its lush garden, exuding a promise of the unique experience that lies within.
That spot, as I discovered on a recent occasion, is none other than Bonnell's Fine Texas Cuisine, a rustic yet upscale destination famed for its unique, Texas-style Southwestern cuisine.
The lure of Bonnell's isn't just in its aesthetic allure. It lies in the heart of its kitchen - the food.
Imagine savoring 100% locally sourced Texas food.
We ordered the mixed grill with Buffalo and the Elk backstrap, cooked to a perfect medium.
I cannot stress enough how amazing the Elk Backstrap was!
The stuffed quail, fried quail legs appetizer, and the Bruschetta with goat cheese were divine.
Their wine selection was impressive, with a digital presentation aiding in perfect pairings.
Now, let's not forget the side dishes.
The mashed mascarpone "yams" or sweet potatoes are something you'd want to taste to believe.
Honestly, they made me reconsider the traditional Thanksgiving marshmallow style.
Of course, no feast is complete without a sweet finale.
For those of us with lactose intolerance, the dessert options might seem a bit limited.
A dairy-free sorbet was my only choice.
I hope they consider expanding their dairy-free dessert options in the future.
My husband, however, seemed to relish the cheesecake.
Despite the memorable experience, I must mention a few minor hiccups.
Parking was a bit of a challenge as they had only one handicapped spot.
We had to park in an adjacent lot when it was occupied.
Also, my fellow meat lovers, you might find the steak knives a bit dull.
And while the restaurant's ambiance is commendable, you might find it a tad too dark to comfortably read the menu.
You can't stand on the streets of Fort Worth without hearing whispers about Coco Shrimp's mouthwatering Hawaiian-inspired shrimp dishes.
Truly, it's the talk of the town, and for all the right reasons.
If you're in the mood for an authentic taste of the islands, just head on over to the industrial downtown area, where you'll find Coco Shrimp tucked amid the bustling cityscape.
As you step inside, the surfboards and brick walls create an atmosphere that'll transport you straight to a beachside Hawaiian shack.
Coco Shrimp's menu tantalizes your taste buds with its array of shrimp-centric dishes.
Their sampler plate is a must-try - it offers three different shrimp options which are all cooked to perfection and bursting with flavor.
The shrimp's texture is on point, succulent, and juicy, and the price range is reasonable, too, especially when you consider the quality of the food.
The light, puffy, and crispy tortillas are a delightful change from the usual flour ones.
Eddie V's Prime Seafood
Whenever I desire a hint of elegance injected into my evening, I head to Eddie V's Prime Seafood, my favorite fine-dining haunt nestled in the heart of Fort Worth.
The promise of smooth jazz and cocktails is just the start of the fantastic experience here.
Their seafood and steak menu never fails to impress.
Freshly made jumbo lump crab cakes are a personal favorite, the best I've had the pleasure to sample across my many culinary adventures.
And let's not forget the cocktails. "Golden Hour", with its delightful touch of coconut, is a winner every time.
The location near 7th Street is also perfect for a night out.
Over time, I've made a habit of coming here every couple of months, and each visit is a gustatory delight.
Take, for instance, the Big Eddie - a mouthwatering appetizer of lobster, oysters, shrimp, and king crab served with three unique sauces.
It's a seafood lover's dream!
And if you're a steak aficionado, the 8 oz filet is an absolute must-try.
My first experience at Eddie V's happened to coincide with my anniversary.
It was an impeccable dining experience right from the starters to the flavorful main dishes and sides.
The gesture of gifting a free dessert for the special occasion was a cherry on top.
Now, whenever I want to commemorate a special event, Eddie V's is my go-to spot.
With an array of different dishes I have yet to try, I know I'll be coming back to this place time and time again.
One night, I treated myself to an exquisite dining experience at Istanbul Grill.
The warm, inviting ambiance enveloped me as soon as I stepped inside the contemporary, lofty setting.
It felt like I was transported to Turkey with vibrant colors, authentic Turkish décor, and a menu rich with traditional Turkish cuisine.
This wasn't just any ordinary night; I was looking for a special place for dinner, and Istanbul Grill exceeded my expectations.
The food was impeccably fresh and mouthwateringly delicious.
My meal started with a serving of falafel, crispy on the outside and soft on the inside, setting the tone for the rest of the evening.
I had the Branzino for my main course.
The crispy skin, flaky texture, and tender fish made every bite feel like a celebration.
The vegetables on the side, bursting with flavors, complimented the fish perfectly.
What made the night even more special was the ending - a perfect portion of baklava.
Light, sweet, and the ideal end to a delightful meal. Istanbul Grill didn't just offer a meal, it offered an experience.
From the generous portions to the exceptional service, it was a night to remember.
I didn't need to hop on a plane to France to find a charming French café.
Right in the heart of Fort Worth, I found the perfect place to satisfy my craving for authentic French cuisine, and, let me tell you, it was a complete delight.
The name of this place? Rise Soufflé.
It was a typical Saturday when I decided to have a brunch there.
The first step inside I instantly felt transported to a cozy café in France.
The ambiance was just right, calm and inviting.
I had the Marshmallow Soup to start, a dish I would recommend to anyone with a taste for the unique.
Following the soup, I tried the Crab Soufflé and the Jambon/Cheese Soufflé, both of which were incredible, a tantalizing blend of rich flavors, light texture, and perfect seasoning.
But the show-stopper for me was the Pecan Praline Soufflé, a dessert that was nothing short of heavenly.
It was the perfect way to round off the meal, balancing the savory with the sweet just right.
The Baguette and butter served to the table was a tasty addition and further added to the overall French-style dining experience.
What I really adore about Rise Soufflé, besides the exceptional food, is the variety of options.
They've managed to weave in local flavors into their offerings, like the Southwest Chicken Soufflé.
And for the wine lovers, the restaurant offers an impressive variety.
Now, I'm not much of a wine person, but the options sure looked enticing.
If you're ever in Fort Worth and have a penchant for French cuisine, give Rise Soufflé a try. You won't be disappointed.
One of my favorite things about living here is the rich history and culture that you can feel in every corner of the city, and there's no better place to experience that than at Reata Restaurant.
It's like stepping back in time to when oil tycoons and ranchers would make big deals over a hearty meal.
The Western-themed decor and rich wood paneling only add to the charm.
When lunchtime rolls around, I often find myself heading to Reata.
Their lunch specials are not only delicious but also big enough to share.
You can feel the bustling vibe of older times as you tuck into your meal.
And hey, they even host private parties on their rooftop deck.
But do mark your calendars for June 2024, as they'll be moving to a new location closer to the Stockyards.
But Reata isn't just for lunch. It's also the perfect spot for a date night.
My personal favorite is spending an evening at their rooftop bar, taking in the views of Fort Worth.
The cocktails are fabulous, especially the Texas 75, and the people-watching is unmatched.
And when you're finished, you can take a leisurely stroll through downtown Fort Worth and enjoy Sundance Square.
The food at Reata is top-notch.
I still can't get over their tamale appetizers - easily the best tamales I've had in my life. And their breakfast burger special? Simply divine.
They mix buffalo and ground beef to make the patties, which keeps them from falling apart and makes them incredibly flavorful.
Plus, they serve their burgers with homemade potato chips, a touch I particularly appreciate.
And speaking of appreciation, let's talk about their desserts.
I tried the dessert taco on my last visit, and it was pure joy.
Plus, they package your leftovers for you in their own custom boxes and to-go bags, which is a lovely touch.
One day, as I was walking downtown, I found myself drawn to the nautical decor of a place called Waters Restaurant.
Now, it has become my go-to spot for special occasions and laid-back evenings alike.
The hanging oyster shells, refined seafood, and tree-topped patio make it a unique gem in Fort Worth's downtown scene.
The first time I visited Waters was for my anniversary.
They made our evening memorable and special with their professional and warm service.
My partner and I savored a variety of dishes, from the house salad to the 14 oz ribeye.
However, it was the lump crab and avocado salad that stole the show.
Though we found the dirty rice a bit disappointing, overall, the food was delightful.
What I absolutely adore about Waters is their Happy Hour.
They serve a Martini, Margarita, and the Dirty Dozen which are worth every penny.
Oh, and the oysters! They have different types each week, which is a treat for any seafood lover like me.
Grace Fort Worth
Ah, Grace Forth Worth.
Now, there's a place that knows how to serve up a fine dining experience right in the heart of Fort Worth.
Located on Main Street, just a stone's throw away from my own front door, every visit feels like a special occasion.
My last outing to Grace had me indulging in their prime steaks and creative New American fare.
The bacon-wrapped stuffed filet was a symphony of flavors, perfectly complemented by succulent scallops and a shared half-plate of capellini nero.
And just when I thought it couldn't get any better, the butterscotch pudding arrived warm, gooey, and utterly divine.
To finish off the night, I ordered an espresso martini - an exhilarating blend of robust coffee and smooth vodka that left me on a delightful high.
What really sets Grace apart, though, is their extensive wine menu, a veritable treasure trove for any wine enthusiast.
Paired with their exquisite charcuterie board, it's a match made in culinary heaven.
On my last visit, I was a little disappointed to find the lamb dumplings had been removed from their menu.
However, their new additions to the charcuterie board more than made up for it, and I'm always excited to see what new culinary delights they have in store.
Clay Pigeon Food & Drink
Whenever I feel the need for some exquisite American fare, my go-to place is the Clay Pigeon Food & Drink.
It's right there in Fort Worth, a short walk from the ACU campus.
I still remember how we celebrated our last anniversary there.
The room was bathed in soft, warm light, creating a classy and relaxing atmosphere.
The highlight of the evening was the bone marrow - it was out of this world! But the surprise didn't stop there.
The pimento cheese croquettes arrived in no time, and their spicy sauce was the perfect complement.
My wife had the house-made pasta with shrimp, and I tasted the duck breast.
It was good, although it reminded me a bit of pork tenderloin.
I'd be lying if I said Clay Pigeon Food & Drink is light on the wallet.
You'll need to shell out a bit, but trust me, it's worth every penny.
It's the perfect place to celebrate a special occasion or just to treat yourself to a delicious meal.
A night out in Ft. Worth isn't complete without a visit to Charleston's Restaurant.
This relaxed hangout is where the locals unwind after a long day.
The atmosphere is laid back with dim, calming lighting that adds an intimate flavor to your meal, making it perfect for both celebrations and regular dinners.
They offer the classics of pub fare but with an upscale touch.
The last time I was there, I celebrated a friend's birthday, and the food, as always, was delightful.
Their burgers and ribs are a treat, but the standout dish for me is the salmon caesar – a heavenly medley of perfectly cooked salmon with crisp greens.
As an occasional indulgence, I also go for the shrimp cargo appetizer and the Hawaiian steak special.
Each bite is a burst of flavor that melts in your mouth, a testament to their quality ingredients.
Service at Charleston's is high-end as well, with an attentive and professional crew.
Lili's Bistro on Magnolia
I've had memorable culinary experiences in my life, but the moments I've spent at Lili's Bistro on Magnolia have a special place in my heart.
The moment you walk in, you're greeted by the comforting ambiance of the brick-lined rooms and the sweet melody of the piano bar.
To start off the evening, I can't resist the small plate of scrumptious crab cakes.
The salad that follows is always a delight, fresh and packed with flavor.
Then comes the main course, my personal favorite being the tilapia and crab.
It never fails to impress, always arriving perfectly cooked and masterfully presented.
Now, let's talk about desserts!
If you have a sweet tooth like me, you should not miss out on the cinnamon and apple pie with ice cream.
It is, without a doubt, the perfect ending to a fantastic meal.
And if you're looking for a lighter option, the warm, fluffy donuts are a dream come true.
Lili's Bistro also offers a smart selection of wines that complement their dishes wonderfully, although those who prefer spirits should know that they only serve beer and wine.
That being said, the live music in the evening sets a romantically relaxing mood, making up for the limited bar.
And if you're worried about parking, well, there's no need to.
There's always plenty of parking space available.
The restaurant's location, the food, the service, and the overall experience make Lili's Bistro on Magnolia an absolute must-visit.
It's a typical Friday night in my city, or as I like to call it, 'Taco Night.'
The night's still young, even if it's past midnight, and my stomach's growling louder than a rock concert.
I head over to my go-to place - Velvet Taco on West 7th in Fort Worth.
You see, Velvet Taco isn't your ordinary taco joint - it's a late-night sanctuary for taco lovers.
Their housemade corn tortillas filled to the brim with a medley of mouthwatering ingredients are just what you need to satiate your midnight cravings.
From the moment you step in, you're greeted by a vibe that's as deliciously funky as their tacos.
No matter how many times you've been there, choosing from their extensive menu is a challenge.
But it's a delightful one! I swear by their #12 and #21, and their guacamole is a must-have. And do take note, these aren't just tacos; they're a full-on experience.
The fillings are so abundant and juicy that you'll need to be tactical about your approach.
Remember to use the paper wrapper as a shield, protecting your favorite shirt from any unexpected taco juice onslaughts.
While munching down on your tacos, don't forget to take a moment to admire their quirky signs and decor, adding to the overall fun atmosphere.
It's also worth mentioning that a visit to Velvet Taco can surprisingly end on a sweet note.
Their moist red velvet cake is the perfect dessert to wrap up your late-night taco adventure.
And when you finally step outside, still savoring those lingering flavors, make sure to take in the artistic scene on the building next to Velvet Taco.
It's just another reminder of the eclectic charm of this place and my city.
Sometimes, you find a gem in your own backyard that makes you fall in love with your city all over again.
For me, that gem is Rodeo Goat in the heart of the culture district.
I've sampled several of their inventive burger variations, each one better than the last.
The Whiskey Burger's blend of fresh ingredients and house-ground beef, cooked to perfection, is a taste sensation that's hard to beat.
But then there's the Nanny Goat burger my friend swears by. Both options leave us satisfied every time.
What I appreciate the most about Rodeo Goat, aside from their delicious food, is the relaxed atmosphere.
Whether you're inside the warehouse or out on their comfortable patio, the vibe is undeniably casual.
It's the kind of place where you can kick back with friends, enjoy a craft beer from their extensive lineup, and lose track of time.
Speaking of beer, let's not forget the food's perfect companion – Rodeo Goat's craft beer selection.
With a variety that spans from local brews to international favorites, there's a drink for every palate.
And I must mention their fries.
As someone who can't resist a good fry, I'm always torn between their regular and sweet potato fries.
Both are so good that I've stopped trying to choose and just got both.
While service can sometimes be a bit slow, especially when it’s busy, it's a small price to pay for the quality of the food and the welcoming atmosphere.
Yes, it's a bit pricey compared to your average burger joint, but I believe it's worth every penny.
Because at Rodeo Goat, you're not just getting a meal – you're getting an experience.
Pappadeaux Seafood Kitchen
Let me take you on a gastronomic journey I experienced at Pappadeaux Seafood Kitchen.
I chose to spend a breezy Friday evening exploring the Cajun-style seafood delicacies this place had to offer.
Right from stepping inside, the ambiance struck a chord, with its dark wood interiors and a full bar that immediately set the mood just right.
Our evening started off with a bit of a wait, about 90 minutes, but that was pretty standard for a popular eatery like Pappadeaux on a Friday night.
While we waited, we relaxed in the spacious patio area.
The anticipation was building, but it was all worth it when we finally got our table.
The real magic began when the food arrived. I still salivate at the thought of our appetizer and how wonderfully it was prepared.
Then came the dessert - the key lime pie. Oh boy! I cannot recommend it enough. It was the perfect finale to an already splendid meal.
Doc B's Restaurant
Every now and then, you stumble upon a place that just feels like home.
For me, that place is Doc B's Restaurant in Fort Worth.
Now, don't get me wrong, the chic, contemporary ambiance is a far cry from my humble abode, but there's a comforting familiarity in the menu - mouthwatering American comfort food at its best!
One thing that never disappoints me is the variety of flavorful dishes.
My wife usually goes for a sumptuous bowl, selecting salmon as her choice of protein.
She always raves about how tasty it is.
As for me, I have a slight addiction to their salmon with kale.
But let me tell you, the star of the show is their broccoli side - it's simply divine!
Even my son, a tough critic, enjoys their rib slab. Though he wouldn't exactly put it on a pedestal, he is never upset with it.
A special mention must be given to the time we visited for lunch on a random Tuesday.
We both tried the cheeseburger with sweet potato fries.
Calling it scrumptious would be an understatement.
The candied bacon appetizer was so good that we ended up adding it to our burgers.
Trust me, it was a culinary revelation!
Not to forget, the service at Doc B's deserves a round of applause.
During one of our visits, a tiny hiccup arose in the form of delayed service. But guess what?
Let me wrap up by sharing about another favorite - the chicken lettuce wrap starter.
The crunch of the fresh lettuce, the well-seasoned chicken, and a delectable slaw filling make it a must-try.
My wife's crispy chicken sandwich and my steak sandwich were equally wonderful.
Del Frisco's Double Eagle Steakhouse
Experiencing the culinary delights of Del Frisco's Double Eagle Steakhouse is something that every steak lover should make a point of doing at least once.
As someone who has lived in Fort Worth for years, I can attest to the fact that this is no ordinary establishment.
The moment I entered the doors of Del Frisco's, I was transported into a world of opulence, where prime steaks and exquisite seafood take center stage.
With their extensive selection of fine wines, it's easy to find the perfect pairing for your meal.
My steak, a NY strip, was cooked to perfection.
I must tell you, it was one of the best steaks I have had in years!
But the culinary adventure didn't stop there.
The butter cake paired with a glass of sauterne was a winning combination that rounded off the meal beautifully.
I have also had the pleasure of dining on their patio, which provides a different but equally delightful atmosphere.
One time, I shared the Table Tasting for 2 with my husband.
It was an absolute feast - appetizers, two entrees each, one side, and dessert.
While the side dish options could use more variety, the overall flavor and quality of the food were fantastic.
You know you've stumbled upon a true gem when the smoky aroma of barbecue wafts through the air and beckons you.
That's exactly what happens at the Heim Barbecue in our city.
It's a place that will instantly warm you up with its cozy, casual space and small patio.
What adds to the charm is the buzzing atmosphere, as folks from all walks of life gather to get a taste of the handcrafted BBQ.
I'm a regular customer at Heim's, and their menu is one that never disappoints.
The brisket is a must-try; it's so juicy, moist, and tender that it just melts in your mouth.
Pair that with their big portion sides like the potato salad, mac and cheese, and coleslaw, and you're in for a feast.
What I personally love about the mac and cheese is the smoky corn flavor. It's not something you find everywhere!
The best part? The food is served quickly, so you don't have to wait long to dive into the deliciousness.
Their BBQ sauce that's already on the table is the perfect blend of sweet and tangy – a perfect partner for your meaty meal.
When you're in the mood to try something new, go for their 2-Meat Platter.
I've tried it with Jalapeno Cheddar Sausage and Pulled Pork, and it was a hit.
The sides - Mac n' Cheese, Pinto Beans, and Twice Baked Potato Salad - are just as delicious.
Be warned though, the portion sizes are quite large even when split three ways! But who's complaining, right?
And did I mention their selection of over 150 whiskeys?
It's like the cherry on top of an already delightful experience.
Whether you're a hardcore BBQ fanatic or someone who just enjoys good food, Heim Barbecue is a spot you can't afford to miss.
Regardless of the cuisine you're in the mood for, you're bound to find a restaurant in Fort Worth that not only meets but exceeds your expectations.
So, next time you're in town, make sure to check out these fantastic spots.